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| Title | RISK ANALYSIS IN ENVIRONMENTAL AND OCCUPATIONAL HEALTH ARE YOUR MUSHROOMS SAFE TO EAT? |
|---|---|
| Document Date | 19910904 (September 4, 1991) |
| Document Type | SCRT, REPORT, SCIENTIFIC ; BIBL, BIBLIOGRAPHY; CHAR, CHART, GRAPH, TABLE, MAPS |
| Bates Number |
2025545889/5891
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| Master Bates | 2025545673/6381 |
| Collection | Philip Morris |
| Pages | 3 |
| Organizations Mentioned | EPA, ENVIRONMENTAL PROTECTION AGENCY |
| Persons Mentioned | ERICKSON; TOTH |
| Characteristics | EXTR, EXTRA |
| File Number | 2025545619/2025546382/HARVARD UNIVERSITY OFFICE OF; CONTINUING EDUCATION SHORT COURSE PROGRAM HARVARD SCHOOL; OF PUBLIC HEALTH; |
| Litigation Usage | STMN/PRODUCED |
| Minnesota Request Number | STMN/R1-072 |
| Area | LOGUE,MAYADA/OFFICE |
| Site | N426 |
| Date Added UCSF | 20020201 (February 1, 2002) |
| Date Added Industry | 19990524 (May 24, 1999) |
| TID | jkp02a00 |
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